What Is This Tool?
This unit converter allows you to convert volume measurements from the US customary cup to the UK teaspoon. It's designed to help translate ingredient volumes between US and UK culinary measures and nutrition labeling standards.
How to Use This Tool?
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Enter the volume value in cup (US) you wish to convert
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Select the target unit as teaspoon (UK)
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Click convert to see the equivalent teaspoon amount
Key Features
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Converts from US customary cup to UK teaspoon accurately based on established conversion rates
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Supports culinary and nutritional volume measurement conversions
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Browser-based, easy-to-use interface with quick calculations
Examples
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1 cup (US) equals approximately 39.97 teaspoon (UK)
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0.5 cup (US) converts to about 19.98 teaspoon (UK)
Common Use Cases
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Adapting US recipe ingredient volumes to UK culinary measurements
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Converting liquid and dry ingredient quantities in food formulation
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Translating nutrition labeling from US to UK standards
Tips & Best Practices
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Remember the UK teaspoon can be either 4.736 mL or 5 mL, so consider the recipe or label source
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Be aware that the US cup might vary between standard and legal definitions
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For precise medicine dosing, use dedicated measuring devices instead of volume conversions
Limitations
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Variations in UK teaspoons between traditional and metric volumes may influence precision
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US cup definitions differ slightly between standard and 'legal' versions affecting exact volume
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Not suitable for applications demanding exact dosing precision, such as some medical uses
Frequently Asked Questions
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Why does the UK teaspoon volume vary?
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The UK teaspoon has historically been defined as 1/6 of an imperial fluid ounce (around 4.736 mL), but many modern recipes and labels use a 5 mL metric teaspoon, causing two common values.
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What is the exact conversion rate from cup (US) to teaspoon (UK)?
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1 US customary cup equals approximately 39.9683608622 UK teaspoons.
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Is this conversion tool suitable for medical dosing?
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No, medical dosing requires dedicated measuring devices; this tool is designed for culinary and nutritional volume conversions.
Key Terminology
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Cup (US)
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A US customary unit of volume equal to 8 US fluid ounces or approximately 236.5882365 milliliters, used mainly for measuring cooking ingredients.
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Teaspoon (UK)
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A traditional UK culinary volume unit for small quantities, historically about 4.736 mL, but often used today as 5 mL in metric recipes and labels.
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Conversion Rate
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The factor used to translate a measurement from one unit to another; for this tool, 1 US cup equals 39.9683608622 UK teaspoons.